Bavaria's New Beer Queen Crowned
Translated from German and summarized by DistantNews. Read the original for the full story.
At a glance
- Katharina Kastenmüller, a 33-year-old business economist and master hairdresser, has been crowned the 15th Bavarian Beer Queen in Munich.
- She won the title after advancing through an online vote and a final jury and audience decision, succeeding Anna Winkler.
- The Bavarian Brewers Association has elected a Beer Queen since 2009 to promote moderate beer consumption and the uniqueness of Bavarian beer.
Bavaria has a new queen to reign over its most famous beverage: Katharina Kastenmüller, a 33-year-old business economist and master hairdresser from Dietramszell, has been crowned the 15th Bavarian Beer Queen. The ceremonial moment saw Deputy Minister-President Hubert Aiwanger himself kneel before her, a symbolic gesture of deference to the new monarch of Bavarian beer culture.
Kastenmüller secured the coveted title after a rigorous selection process that included an online vote and a final decision by a jury and the live audience. She triumphed over three other finalists: Alana Rebecca Grimminger, a 28-year-old student from Augsburg; Franziska Hoffmann, a 23-year-old brewer from the Upper Palatinate; and Lea Hopfensberger, a 25-year-old from Lower Bavaria. Kastenmüller now takes over the crown from Anna Winkler, who held the position for one year.
Since 2009, the Bavarian Brewers Association has been electing a Beer Queen. The role is designed to encourage responsible enjoyment of beer and to educate the public about the distinctiveness of Bavarian beer and the intricacies of the Bavarian brewing industry. The association emphasizes that candidates must be at least 21 years old, have Bavarian roots or have grown up in Bavaria, and possess not only a passion for Bavarian beer culture but also strong communication skills, good English, and a significant social media presence. The role also demands considerable time commitment for various events, often during weekdays.
She is supposed to make people want well-dosed beer enjoyment and inform people about the uniqueness of Bavarian beer and the special features of the Bavarian brewing industry.
Originally published by Die Zeit in German. Translated, summarized, and contextualized automatically by DistantNews, with a note on how the source frames the story. Not individually reviewed before publishing. How this works.