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🇦🇹 Austria /Economy & Trade

Breakfast spot Goldener Papagei: 'Many don't understand that a café also has to function economically'

From Der Standard · () German

Translated from German, summarized and contextualized by DistantNews.

At a glance

In-depth Sources not specified New plan
  • The popular breakfast and brunch spot "Goldener Papagei" has opened a second location in Vienna, near Karlskirche.
  • The new branch aims for a slightly different focus while still offering breakfast, brunch, and coffee.
  • The owner, Nathan Spasić, also operates a coffee take-away spot and emphasizes the need for cafes to be economically viable.

Vienna's brunch scene welcomes a new addition as "Goldener Papagei," a well-loved breakfast establishment, opens its second location. Situated near the iconic Karlskirche, the new branch aims to build on the success of its original spot in the Praterstraße.

Owner Nathan Spasić, who also runs the "Gold Papa" coffee take-away, is introducing a slightly adjusted concept for the new venue. While continuing to serve popular items like sourdough bread with pea cream, granola, Turkish fried eggs, and shakshuka, Spasić indicated a desire for subtle differentiation from the first location.

"Many don't understand that a café also has to function economically," Spasić stated, highlighting the business realities behind the popular cafe culture. The original "Goldener Papagei" has been a favored destination for brunch enthusiasts across Vienna, known for its diverse and appealing menu. The expansion signals confidence in the demand for quality breakfast and coffee offerings in the city.

Many don't understand that a café also has to function economically.

— Nathan SpasićOwner of Goldener Papagei, discussing the business aspect of running a cafe.
DistantNews Editorial

Originally published by Der Standard in German. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.

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