Edmonton restaurant sells empanadas for Venezuela earthquake relief
Translated from English, summarized and contextualized by DistantNews.
At a glance
- An Edmonton restaurant is raising funds for Venezuelan earthquake victims by selling empanadas.
- Owner Esmeralda Leon was inspired to help after her family in Venezuela confirmed they were safe following the devastating earthquakes.
- The money raised will be used to purchase medical supplies and equipment for relief efforts.
An Edmonton restaurant is turning its culinary skills into a lifeline for those affected by devastating earthquakes in Venezuela. Sazรณn Venezuelan Experience owner Esmeralda Leon is selling empanadas to raise money for medical supplies.
It caught us by surprise. I was devastated when my mom called and told me that it just had happened, that they had to run outside the home.
Leon learned of the disaster from her mother, who was visiting family in Venezuela. "I was devastated when my mom called and told me that it just had happened, that they had to run outside the home," Leon said. Fortunately, her immediate family was safe, prompting her to find a way to support others.
"Our hearts are still there, so we feel like we have to do something to be able to help, be able to give a part of us back to them," she explained. Leon, a head chef, is using her expertise to create beef, chicken, or cheese empanadas for a $20 donation.
Our hearts are still there, so we feel like we have to do something to be able to help, be able to give a part of us back to them.
She hopes the Edmonton community will rally behind her efforts. "It can happen anywhere so we are here to support right now, Venezuela," Leon stated, emphasizing the universal need for support during crises.
It can happen anywhere so we are here to support right now, Venezuela.
Originally published by Global News in English. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.