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Farmer opens unsold onion field to public in Osmaniye
๐Ÿ‡น๐Ÿ‡ท Turkey /Economy & Trade

Farmer opens unsold onion field to public in Osmaniye

From Cumhuriyet · () Turkish

Translated from Turkish, summarized and contextualized by DistantNews.

At a glance

News Sources not specified Context piece
  • A farmer in Osmaniye, Turkey, opened his unsold onion field to the public after failing to sell his crop.
  • Citizens gathered to collect free onions, with many noting the high market price of 40 lira per kilogram.
  • The situation highlights economic hardship, with residents expressing gratitude for the farmer's generosity amidst rising food costs.

In the HarkaรงtฤฑฤŸฤฑ village of Osmaniye's Kadirli district, a farmer facing difficulties selling his onion harvest has opened his approximately 10-decare field to the public. Citizens have flocked to the field, gathering free onions.

Onions are 40 lira in the market, but here they are free if you put in the effort to pick them. We've become dependent on dry bread and onions, as Mahsuni ลžerif says.

โ€” CitizenDescribing the situation and the high cost of onions in the market.

One resident remarked, "Onions are 40 lira in the market, but here they are free if you put in the effort to pick them. We've become dependent on dry bread and onions, as Mahsuni ลžerif says." Another added, "We made onion bundles for free. The man plowed the field but couldn't profit, so we came."

Many expressed the financial strain of current market prices. "I'm collecting onions for free. They're a bit small, but still good," said one individual whose spouse recently retired. "Onions are 40 lira in the market. My wife just retired, and the pension isn't enough. What can I say to the farmer? May God help him. He plants, incurs many expenses, but they're losing money, it's not working out."

We made onion bundles for free. The man plowed the field but couldn't profit, so we came.

โ€” CitizenExplaining how they are collecting the free onions.

The sentiment of gratitude was palpable. "We're collecting onions, what else can we do? For the man's sake. May God bless his ancestors," said another. "He planted but couldn't sell. We can't afford them either; they're too expensive. I collected a bag and a half, which should last me a year if they don't spoil. I'll use them in every dish."

I'm collecting onions for free. They're a bit small, but still good. Onions are 40 lira in the market. My wife just retired, and the pension isn't enough. He plants, incurs many expenses, but they're losing money, it's not working out.

โ€” CitizenDetailing the personal financial impact of high food prices and the farmer's struggles.

The situation underscores the broader economic challenges faced by both producers and consumers in Turkey, where rising costs for essentials like fuel and food are making basic necessities unaffordable for many. The farmer's decision, while born of necessity, has provided a much-needed relief for the local community.

He planted but couldn't sell. We can't afford them either; they're too expensive. I collected a bag and a half, which should last me a year if they don't spoil. I'll use them in every dish.

โ€” CitizenExpressing gratitude for the free onions and the inability to afford them otherwise.
DistantNews Editorial

Originally published by Cumhuriyet in Turkish. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.