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French Fair Comes to Buenos Aires Planetarium for First Time
🇦🇷 Argentina /Culture & Society

French Fair Comes to Buenos Aires Planetarium for First Time

From La Nación · () Spanish

Translated from Spanish, summarized and contextualized by DistantNews.

At a glance

News Sources not specified New plan
  • The French Fair will hold a new edition on August 22-23, 2026, at the Planetarium of Buenos Aires.
  • Organized by Lucullus, the event will feature 24 food stalls offering French cuisine, including crêpes, raclette, pastries, and traditional dishes, alongside master classes and musical performances.
  • Attendees can expect a variety of culinary offerings from vendors like Catering Topinambour, Uria Raclette, Jimena Fuster Estudio de Pastelería, Daniel Bakery, Compañía de Chocolates, Jorgelina Lacassagne Chocolatier, Gontran Cherrier, and Kakawa Chocolates.

Buenos Aires will host the French Fair for the first time at the Planetarium on August 22-23, 2026. This popular celebration of French culture and cuisine, organized by Lucullus, promises a vibrant atmosphere with free entry from 11:00 AM to 6:30 PM.

The event will showcase 24 distinct culinary experiences, highlighting the rich diversity of French gastronomy. Visitors can indulge in a wide array of traditional and contemporary French foods, from savory crêpes and hearty raclette to delicate viennoiseries and artisanal pastries. Beyond the food, the fair will feature engaging master classes and live musical performances, creating a festive ambiance for all attendees.

Participating vendors include Catering Topinambour, offering dishes like velouté de topinambour and boeuf bourguignon; Uria Raclette, known for its raclette sandwiches; and Jimena Fuster Estudio de Pastelería, presenting a sweet selection of tarts, brownies, and cookies. Daniel Bakery will serve up French-inspired baked goods and coffee, while Compañía de Chocolates and Jorgelina Lacassagne Chocolatier will tempt visitors with various chocolate creations. Gontran Cherrier and Kakawa Chocolates will also be present, offering their own unique takes on French baking and confectionery.

DistantNews Editorial

Originally published by La Nación in Spanish. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.

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