Lautaro Martínez and Agustina Gandolfo's Coraje Milano: A fusion of Argentina and Italy in Milan

In Milan's historic Brera district, known for its style and fashion, lies Coraje Milano, a restaurant founded in 2022 by Inter Milan captain Lautaro Martínez and model Agustina Gandolfo. The establishment offers a unique fusion of Italian and Argentinian cultures, aiming to attract a cosmopolitan clientele seeking a comprehensive dining experience.

Gandolfo, originally from Mendoza, Argentina, spearheaded the restaurant's design and management, striving to create a warm, home-like atmosphere. As a nutritionist, she collaborated with chef Domenico Paesano to craft a menu that is both balanced and flavorful. "So, between thoughts and fantasies, I began to imagine a place where Italian culture meets South American," Gandolfo shared in a 2022 interview, envisioning a concept that seamlessly integrates breakfast, brunch, and dinner within a modernist aesthetic.

The culinary direction is led by Neapolitan chef Domenico Paesano, who expertly fuses Mediterranean techniques with Argentine ingredients. The menu boasts a range of options, from classic dishes to the standout Tarta Vesuvio, a dessert featuring a dulce de leche center. The restaurant's philosophy, as per its official description, combines the Argentine passion for conviviality with the traditional flavors of Neapolitan cuisine.

Coraje Milano also features wines from the Gandolfo-Martínez family's own vineyard, established in 2026 in Luján de Cuyo, Argentina. Dining at Coraje comes with a price point reflecting its upscale offerings; appetizers like empanadas are around 12 euros, while the risotto coraje ranges from 26 to 28 euros. The overall dining experience typically falls between 40 and 70 euros per person. Dishes like toast with butter and dulce de leche pay homage to Gandolfo's grandmother, underscoring the personal connection to the restaurant's roots.