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๐Ÿ‡ฎ๐Ÿ‡ฑ Israel /Culture & Society

Michael Solomonov's restaurant group closes 6 locations amid boycott claims

From Jerusalem Post · () English

Translated from English, summarized and contextualized by DistantNews.

At a glance

News Sources not specified Outcome reported
  • Philadelphia-based restaurant group CookNSolo announced the closure of six locations across two fast-casual chains.
  • Owner Steve Cook cited inflation, declining lunch traffic, and an oversaturated market as reasons for the closures.
  • Pro-Palestinian activists claim the closures are due to a boycott targeting the group since October 7th, a claim Cook dismisses.

CookNSolo, the Philadelphia restaurant group co-founded by celebrity chef Michael Solomonov, is closing six locations across its fast-casual chains, Goldie Falafel and Federal Donuts & Chicken. Owner Steve Cook attributed the decision to economic pressures including inflation, a drop in lunch business, and a crowded fast-casual dining market.

Constantly disappointed in the inquirers sneaky portrayal of key topics. Everybody knows that theyโ€™re closing the stores because the boycott is working and yet nobodyโ€™s going to mention in this article the boycott??? weโ€™re gonna pretend itโ€™s a shifting landscape in the restaurant business?????

โ€” Commenter on InstagramA pro-Palestinian activist's reaction to a news report on the restaurant closures.

However, pro-Palestinian activists have asserted that the closures are a direct result of a sustained boycott against CookNSolo. This campaign began after the group announced a $100,000 donation to the Israeli emergency medical organization United Hatzalah following the October 7th attacks. Activists have targeted Solomonov's restaurants, chanting slogans and accusing them of supporting "Zionist establishments."

Cook dismissed the boycott claims, stating that protests have historically led to short-term increases in business. He insisted the closures are an "economic decision that goes back many years." This stance contrasts sharply with online commentary from activists who believe the boycott is effectively working and criticize media portrayals that omit its impact.

Itโ€™s not a lack of demand for fast-casual restaurants, itโ€™s a lack of desire to support zionist establishments.

โ€” Commenter on InstagramA pro-Palestinian activist's explanation for the restaurant closures.

The situation echoes similar boycotts faced by other businesses with perceived ties to Israel. Tsion Cafe, New York City's only Ethiopian-Israeli restaurant, closed its doors for regular dining earlier this year, citing anti-Israel backlash. Tatte Cafรฉ and Bakery also faced online criticism after announcing new locations.

Any time thereโ€™s been a protest, itโ€™s always resulted in a short-term increase in business. This is really an economic decision that goes back many years at this point.

โ€” Steve CookCookNSolo owner Steve Cook's dismissal of boycott claims.
DistantNews Editorial

Originally published by Jerusalem Post in English. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.