DistantNews
Support us
Popular Summer Desserts Return to South Korean Bakery Sung Sim Dang
๐Ÿ‡ฐ๐Ÿ‡ท South Korea /Culture & Society

Popular Summer Desserts Return to South Korean Bakery Sung Sim Dang

From Dong-A Ilbo · () Korean

Translated from Korean, summarized and contextualized by DistantNews.

At a glance

News Sources not specified Context piece
  • South Korean bakery chain Sung Sim Dang has brought back its popular "Annyeong Crepe" dessert for the summer season.
  • The crepe features layers of freshly baked crepes, custard cream, fresh cream, and seasonal fruits like Shine Muscat grapes, tangerines, kiwi, and yellow peaches.
  • Another popular item, the "Fresh Tangerine Siru" (a type of steamed rice cake), has also been reintroduced, offering a combination of sweet tangerines and refreshing yogurt cream.

South Korean bakery giant Sung Sim Dang is delighting customers by reintroducing two of its beloved seasonal fruit desserts: the "Annyeong Crepe" and the "Fresh Tangerine Siru." These popular items, known for their summery flavors, are back to meet high consumer demand, reminiscent of past "sold-out" frenzies.

Many people have been waiting for the Annyeong Crepe to return.

โ€” Sung Sim DangOfficial announcement on Sung Sim Dang's Instagram regarding the return of the Annyeong Crepe.

The "Annyeong Crepe," first launched in October 2024, has become a yearly favorite for its harmonious blend of seasonal fruits and delicate crepes. The bakery describes the dessert as featuring meticulously baked crepe layers interspersed with moist cake, complemented by rich custard and smooth fresh cream. A vibrant mix of fruits, including Shine Muscat grapes, tangerines, kiwi, and yellow peaches, adds a burst of fresh sweetness with every bite.

Joining the "Annyeong Crepe" is the "Fresh Tangerine Siru," a steamed rice cake that captures the essence of summer. Sung Sim Dang announced its return, highlighting the refreshing combination of sweet fresh tangerines and tangy yogurt cream. This dessert is available at the Cake Boutique main branch and DCC branch starting July 9th, and at the Lotte branch from July 11th.

Layers of meticulously baked crepes and moist cake are alternated with rich custard cream and smooth fresh cream, offering a richer flavor. Fresh fruits like Shine Muscat grapes, tangerines, kiwi, and yellow peaches combine to deliver the sweetness of fresh fruit with every bite.

โ€” Sung Sim DangDescription of the Annyeong Crepe's ingredients and flavor profile.

Sung Sim Dang, based in Daejeon, has built a national reputation for its seasonal limited-edition cakes that utilize fresh, in-season fruits, often leading to long queues of eager customers. The re-release of these two popular summer treats is expected to draw significant attention from consumers who have eagerly awaited their return. However, the bakery notes that availability and sales periods may vary depending on ingredient supply.

Summer's representative Fresh Tangerine Siru has returned. Meet the Fresh Tangerine Siru, a blend of sweet fresh tangerines and refreshing yogurt cream, this summer.

โ€” Sung Sim DangAnnouncement regarding the reintroduction of the Fresh Tangerine Siru.
DistantNews Editorial

Originally published by Dong-A Ilbo in Korean. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.