Publix frozen blueberry recall upgraded to highest health risk level

The U.S. Food and Drug Administration (FDA) has elevated a recall of frozen berries sold at Publix grocery stores to its highest health risk classification, 'Class 1.' This designation signifies a "reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death."

The recall initially announced by Publix on July 29 involves four varieties of GreenWise organic blueberries and mixed berries. These products were sold across eight states due to concerns about potential E. coli contamination. The affected products, with expiration dates before February 9, 2028, should be discarded or returned to Publix for a full refund.

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Class 1 recall, which the agency assigns to product recalls 'in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death.'

According to the Centers for Disease Control and Prevention (CDC), twelve individuals have been infected with the E. coli strain linked to the outbreak. These cases have been reported in two states. While no fatalities have been associated with this specific outbreak, E. coli infections can cause severe symptoms including stomach cramps, diarrhea, and vomiting. In critical cases, it can lead to hemolytic uremic syndrome, a life-threatening condition that can result in kidney failure.

This action follows a similar upgrade last week of an egg recall to the highest health risk level due to potential salmonella contamination. The FDA's 'Class 1' recall highlights the severity of the potential health risks associated with the contaminated berry products.

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Twelve people infected with the outbreak strain of E. coli have been reported in two states.