Ride a Bike, Taste Chicken: Kyochon Sets Up Food Zone at Jeju Minivelo Festival
Translated from Korean and summarized by DistantNews. Read the original for the full story.
At a glance
- Kyochon F&B will operate a dedicated food zone and cooking experience at the two-day Jeju & Kyochon Minivelo Festa in Seogwipo.
- The festival combines cycling with food experiences, including Kyochon's Honey Single Wing and Potato & Chips.
- Children can join a program on July 12 that teaches Kyochon's brush-based sauce application method.
Kyochon is bringing chicken to a Jeju cycling festival, with a dedicated food zone and a hands-on cooking program for children.
The company will take part in the Jeju & Kyochon Minivelo Festa on July 12 and 13 around Jungmun Golf Course in Seogwipo. Hosted by Jeju Special Self-Governing Province and organized by the Jeju Tourism Organization, the event adds food experiences to bicycle riding.
Kyochon will serve its Honey Single Wing and Potato & Chips at the festival food zone. On the first day, children can also join the Kyochon 1991 School cooking activity and practice the brand's distinctive method of brushing sauce onto chicken pieces.
The festival will include more than food. July 12 will feature criterium racing on a 1.7-kilometer course at Jungmun Golf Course. On July 13, a ride will travel along Seogwipo's coastal road from Cheonjeyeon Falls past the Jusangjeolli cliffs and Wolpyeong Port.
Originally published by Dong-A Ilbo in Korean. Translated, summarized, and contextualized automatically by DistantNews, with a note on how the source frames the story. Not individually reviewed before publishing. How this works.