Simply Delicious Recipe: One Skillet Honey Soy Glazed Salmon

Enjoy a simple and delicious meal with this one-skillet honey soy glazed salmon recipe. This dish is perfect for a weeknight dinner, requiring minimal cleanup and offering maximum flavor.

Begin by preparing the glaze. In a bowl, combine raw honey, soy sauce, minced garlic, lemon juice, and cornstarch. Whisk these ingredients together until well blended. This mixture will create a sweet and savory coating for the salmon.

Next, prepare the salmon fillet. Place the 1.5 lb salmon fillet on parchment paper. Pour the prepared honey soy glaze generously over the top of the salmon, ensuring it is evenly coated. Place the salmon on a baking sheet.

Bake the salmon in a preheated oven at 400 degrees Fahrenheit for approximately 10 to 15 minutes. Cooking time may vary depending on the thickness of the fillet and your desired level of doneness. Once cooked, garnish the salmon with fresh lemon slices and a sprinkle of parsley or cilantro for a vibrant finish.