Singapore Martini Club opens, blending classic cocktails with luxury rail travel glamour
Translated from English, summarized and contextualized by DistantNews.
At a glance
- The Singapore Martini Club, a new cocktail bar, has opened at the Orchard Rendezvous Hotel.
- It offers over 50 martini variations, inspired by the golden age of luxury rail travel.
- The bar features a unique ambiance with seating evoking train compartments and vintage decor, alongside a menu extending the travel theme.
A new cocktail bar, The Singapore Martini Club, has opened its doors at the Orchard Rendezvous Hotel, offering patrons an experience inspired by the golden age of luxury rail travel. The bar boasts an extensive menu featuring more than 50 martinis, ranging from classic recipes to contemporary creations.
The interior design aims to transport guests, with window-side seats designed to resemble private train compartments and plush seating complemented by vintage decorative touches. This ambiance recreates the sophisticated atmosphere of a luxury railway carriage, inviting patrons to relax and enjoy their drinks.
Bar veteran Dario Knox, known for his vintage-inspired aesthetic, is the creative force behind the concept. The menu further embraces the travel theme through distinct flavor "stations" such as Zesty, Fruity, Tea, Savoury, and Pop Culture. In addition to the diverse martini selection, including zero-proof options, the bar also offers premium olives sourced globally and a food menu with substantial options like Tuna Belly Tartare and Calabrese Bikini.
A signature offering is the Sub-Zero Dirty Martini, a house creation served tableside and chilled below 0 degrees Celsius for a smooth, potent taste. For those preferring traditional choices, classics like the Dry Martini, Vesper, and Gibson are available. The bar also caters to newcomers with tasting flights of fruity martinis. The Singapore Martini Club is open daily until 2 AM, accepting both reservations and walk-ins.
Originally published by CNA in English. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.