Why a drink from St. Pölten is suddenly everywhere in Vienna's trendy bars
Translated from German, summarized and contextualized by DistantNews.
At a glance
- An alcoholic beverage from St. Pölten is gaining popularity in Vienna's trendy bars.
- The drink, characterized by its silver cans and Japanese aesthetic, has become ubiquitous in hipster establishments.
- Its rise is attributed to a demand for alternatives to traditional drinks like beer and wine spritzers.
A distinctive alcoholic beverage originating from St. Pölten is rapidly becoming a fixture in Vienna's most fashionable bars, catching the attention of patrons and industry insiders alike. The drink, easily recognizable by its sleek silver cans and minimalist Japanese-inspired design, has achieved a surprising level of omnipresence in the city's popular hipster hangouts and eateries.
Marcel Buchberger, a Vienna resident, described his experience discovering the drink's absence in local offerings. "I came back to Vienna and we were sitting in a beer garden. I opened the drinks menu and it was just beer and Spritzer again," he recounted. "I was already used to drinking Japanese sours and I missed that."
This sentiment highlights a growing desire among consumers for diverse and international beverage options. The drink's success appears to stem from its ability to fill a niche, offering a sophisticated alternative to the more conventional choices often found on Viennese bar menus. Its visual appeal and unique branding likely contribute to its widespread adoption in trend-conscious venues.
Originally published by Der Standard in German. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.