Creamy Soda Trend: 'Dirty Soda' Goes Viral on Social Media

A creamy soda drink known as "dirty soda" has become a social media phenomenon, with its popularity growing in the United States and reaching Finland. The drink, which originated in Utah around 2010, is made with a simple combination of soda and a creamy ingredient, often with added flavor syrups.

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Dirty soda is made, for example, with cola, to which lime juice, white chocolate syrup and coffee cream are added. Careful tasting reveals that the creaminess makes the drink pleasantly mild.

The exact origins of dirty soda are unclear, but Utah's official tourism website suggests it was invented in the state. The drink gained traction among Mormons, who favor non-alcoholic beverages, and later exploded in popularity through social media. The Food Institute reported a significant rise in its popularity in the U.S. in late 2025, with the drink becoming mainstream enough to be found at fast-food chains like Taco Bell.

The trend aligns with the growing popularity of non-alcoholic beverages globally, including in Finland. Forbes notes that dirty soda's appeal lies in its customizability, allowing individuals to create their own unique recipes. Celebrities have also embraced the trend, with singer Dua Lipa reportedly adding pickles and pickle juice to her version.

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It is almost tantalizing to watch the cream's movement in the soda and ice cubes, like a time-lapse lava lamp.

Experimenting with dirty soda recipes offers a playful culinary experience. Common bases include cola, lime juice, white chocolate syrup, and coffee creamer, resulting in a smooth, creamy beverage. Alternatives to cream include oat milk or coconut milk. The visual appeal of the swirling cream in the soda and ice also adds to its charm, likened to a time-lapse lava lamp.

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Anything goes with flavor experimentation. Nothing prevents you from pouring in fresh juice or vanilla sauce.

Customization is key, with additions like fresh juice or vanilla sauce transforming the drink into a dessert-like concoction. Sweetness can be balanced with lime juice, and soda can be diluted with sparkling water for a lower-sugar option. For a vibrant pastel green hue, pear soda or colorless soda with green apple or mint syrup can be used. A pinch of salt, though seemingly unusual, can enhance the flavors, similar to its use in desserts, complementing the creamy, bubbly drink.

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Sweetness is easy to balance with lime juice, and soda can be extended with sparkling water.