El Niño Threatens Fiji's Sugarcane Crops

Fiji's sugarcane farmers are being advised to prepare for potentially severe impacts from the developing El Niño conditions. Agriculture Minister Tomasi Tunabuna has highlighted that shifts in weather patterns and water availability could significantly affect crop productivity, particularly for commercially grown sugarcane.

Forecast models indicate a high probability, 97%, that El Niño will persist into early spring 2027. Tunabuna explained that sugarcane's vulnerability stems from the intensity of its production cycle. While sugarcane is expected to be the most affected, rice and cassava plantations could also experience negative consequences.

"Our sugar cane will probably be affected more than any other crops," Tunabuna stated, emphasizing the crop's susceptibility. He stressed that sustainable water management will be crucial for farmers to maintain production levels amidst these changing climatic conditions.

The minister also noted that farmers are being encouraged to conserve water, although the cost of irrigation might increase in certain areas. The impact on imported agricultural goods will depend on whether the exporting nations themselves are affected by El Niño. The government is working to support farmers through this challenging period by promoting water conservation and exploring cost-effective irrigation solutions.

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Our sugar cane will probably be affected more than any other crops.