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From Businesswoman to Chef: Julija Found Her Calling in Norway
๐Ÿ‡ฑ๐Ÿ‡น Lithuania /Culture & Society

From Businesswoman to Chef: Julija Found Her Calling in Norway

From Delfi · () Lithuanian

Translated from Lithuanian, summarized and contextualized by DistantNews.

At a glance

In-depth Sources not specified Context piece
  • Julija moved from Lithuania to Norway seeking a new life, initially working as a teacher before finding her passion in cooking.
  • She adapted to a quieter life in rural Norway after leaving the fast pace of Vilnius, finding community with her sister and husband.
  • Now working as a cook in a kindergarten, Julija prepares meals for 80 children daily, embracing her culinary calling.

Julija's journey from a bustling business career in Lithuania to a fulfilling life in Norway is a testament to finding one's true calling. Initially drawn to Norway by a friend, she found not only a new home but also a husband and a new direction.

I felt completely out of my element. That life was boring, uninteresting โ€“ not mine.

โ€” JulijaJulija describes her feelings about her previous business career in Lithuania.

Leaving behind the retail world where she felt "completely out of her element" and "bored," Julija embraced the opportunity for a fresh start. Her early years in Norway involved language studies and adapting to a serene rural environment, a stark contrast to her life in Vilnius. "I was a complete city kid, and here I moved to a farm โ€“ no friends, no action," she recalled. The presence of her sister, who later moved nearby, significantly eased her social isolation.

That's it, I'm coming. I'm quitting everything because I really can't take it anymore.

โ€” JulijaJulija recalls her decision to move to Norway.

Professionally, Julija transitioned from teaching in a kindergarten to pursuing her long-held passion for cooking. The responsibility of teaching led her to seek a different path, one that aligned with her childhood love for experimenting in the kitchen. She gained experience in various culinary roles, including a seaside restaurant, a bakery, and a center for Ukrainian refugees.

I was a complete city kid, and here I moved to a farm โ€“ no friends, no action. I was still quite young, so I really missed that. I used to tell my husband that I could sit here and howl like a wolf โ€“ no one would hear me here.

โ€” JulijaJulija describes her initial feelings of isolation in rural Norway.

Her current role as a cook at a kindergarten, where she prepares meals for 80 children, brings her immense satisfaction. "Food has always been close to my heart," Julija shared, emphasizing her lifelong interest in trying new recipes and flavors. This new chapter allows her to combine her love for food with a nurturing environment, proving that it's never too late to discover and embrace one's true passion.

Now she lives next to me and is my best friend. It helped a lot to survive that social detachment from Lithuania.

โ€” JulijaJulija speaks about the support of her sister in Norway.
DistantNews Editorial

Originally published by Delfi in Lithuanian. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.