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Maribor students become world robotics champions
🇸🇮 Slovenia /Technology

Maribor students become world robotics champions

From Delo · () Slovenian

Translated from Slovenian, summarized and contextualized by DistantNews.

At a glance

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  • Two high school students from Maribor, Slovenia, Mark Ptičar and Tadej Božičko, won the world championship in robotics at the RoboCup competition in South Korea.
  • The RoboCup is considered the largest and most prestigious event for robotics and artificial intelligence, attracting around 3,000 participants from 45 countries this year.
  • The students, from the Electro-Mechanical School of Maribor (SERŠ), achieved this significant success in the "super team" category, building on the school's previous win in 2013.

Mark Ptičar and Tadej Božičko, students from the Electro-Mechanical School of Maribor (SERŠ), have achieved a remarkable feat, securing the world championship title at the prestigious RoboCup competition in Incheon, South Korea. This event is globally recognized as the premier gathering for robotics and artificial intelligence.

The RoboCup competition, held from July 2 to 6, saw approximately 3,000 participants from 45 countries showcasing their skills. Ptičar and Božičko's victory in the "super team" category marks a significant achievement for the Slovenian students and their school.

"We really didn't expect this. When we found out we had won, we were extremely happy, excited, and at the same time very surprised," said Mark Ptičar, reflecting the team's elation and disbelief at their success.

SERŠ Maribor has a history with the RoboCup, having participated since 2012. The school previously clinched the "super team" title in 2013, demonstrating a consistent track record of excellence in the field of robotics. This latest win further solidifies Maribor's reputation in international robotics competitions.

DistantNews Editorial

Originally published by Delo in Slovenian. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.