Michelin Guide Retires Green Star, Launches 'Mindful Voices'

In a significant shift for the culinary world, the renowned Michelin Guide has announced the discontinuation of its Green Star award. Launched in 2020 with the aim of promoting eco-responsibility in the kitchen, the award had already been quietly phased out from the guide's online presence last autumn. While Michelin had previously maintained the award's existence, its official demise was confirmed in a recent statement. This move comes at a time when sustainability is a paramount concern globally, making the guide's decision to retire the Green Star somewhat perplexing for many. As a form of consolation, Michelin is introducing "Mindful Voices/Voix Engagées," a new platform designed to spotlight inspiring figures within the broader spheres of gastronomy, hospitality, and wine – sectors where the guide intends to expand its influence. This initiative, set to officially launch on June 1, 2026, in Copenhagen, will shift the focus from establishments to individuals and their innovative, responsible practices. Gwendal Poullennec, the international director of the Michelin Guide, stated that this new format reflects the encounters his inspection teams have in the field, highlighting those who are transforming practices and raising awareness for future challenges. The exact reasons for retiring the Green Star were not detailed in the announcement, though the departure of key personnel involved in its promotion may have played a role.

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Mindful Voices/Voix Engagées will give a voice to those who, in their respective universes, are moving the lines.