Ministry maps commercial farming in Beqa
Summarized and contextualized by DistantNews.
At a glance
- The Ministry of Agriculture has launched a new strategy to boost commercial farming on Beqa Island.
- The initiative aims to improve food security, increase farmer incomes, and create market opportunities.
- Farmers will focus on expanding off-season tomato production and addressing disease in dalo and yaqona crops.
Fiji's Ministry of Agriculture, Waterways and Sugar Industry is rolling out a new strategy to help farmers on Beqa Island shift from subsistence to commercial agriculture. This initiative seeks to enhance food security, boost incomes for farming communities, and open up new market avenues.
The plan encourages farmers to increase their production of off-season tomatoes. Beqa Island's distinct climate offers an advantage, allowing it to supply markets when mainland tomato production is low. The Ministry also anticipates that this shift could generate new employment opportunities for the island's youth.
Furthermore, the strategy addresses critical issues like yaqona dieback disease by promoting improved planting materials and better disease management techniques. Commercial dalo cultivation will also be strengthened through comprehensive training in land preparation, planting, and pest control. Senior Agriculture Officer for Rewa, Apenisa Rarasea, affirmed the Ministry's dedication to supporting Beqa farmers in becoming significant contributors to Fiji's agricultural economy.
The Ministry is committed to helping Beqa farmers move beyond subsistence farming and become active contributors to Fijiโs agricultural economy.
Originally published by FBC News. Summarized and contextualized by our editorial team with added local perspective. Read our editorial standards.