Dietitian warns who should avoid drinking coffee with or immediately after meals
Translated from Lithuanian and summarized by DistantNews. Read the original for the full story.
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- Dietitian Edvardas Griลกinas discusses Italian coffee-drinking habits and their place in a healthier diet.
- The piece focuses on when coffee may be unsuitable, including during or immediately after a meal.
In Italy, coffee follows a familiar rhythm: cappuccino and a sweet pastry in the morning, a small espresso after lunch, and brief coffee breaks during the day.
Dietitian Edvardas Griลกinas examines which of these habits may be worth adopting and which should not automatically be viewed as healthier choices.
His warning focuses on people who drink coffee with a meal or immediately afterward, though the brief description does not specify which groups should avoid doing so or explain the medical reasoning in further detail.
About this summary
Originally published by Delfi in Lithuanian. Translated, summarized, and contextualized automatically by DistantNews, with a note on how the source frames the story. Not individually reviewed before publishing. How this works.
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