Large Pelagic Fish Bolster Lebak Coastal Economy
Translated from Indonesian, summarized and contextualized by DistantNews.
At a glance
- Coastal communities in Lebak, Banten, are increasingly relying on large pelagic fish for their economic livelihood.
- These fish, including tuna, mackerel, and marlin, are caught and processed, with some products reaching export markets.
- The fishing industry generates significant transactions, with monthly auction values reaching approximately 8 billion Indonesian rupiah, supporting thousands of fishermen and UMKM.
The coastal communities of Lebak Regency in Banten, Indonesia, are experiencing a significant economic boost driven by large pelagic fish. These valuable catches, including tuna, skipjack, barracuda, and marlin, are not only central to the livelihoods of thousands of fishermen but also fuel a growing processing industry that adds value and expands market access.
According to Winda Triana, Head of the Lebak Fisheries Agency, the abundant fish stocks in the southern waters of Banten, part of the Indian Ocean, form the backbone of the local economy. The economic chain extends from the fishermen who catch these species, some tuna weighing up to 60 kilograms, to traders and processors. Prices for tuna can range from Rp40,000 to Rp120,000 per kilogram, depending on the type and quality.
This rich marine resource supports a vibrant ecosystem of micro, small, and medium enterprises (UMKM) focused on fish processing. These businesses produce a variety of goods such as fish floss (abon), crackers, meatballs, dried fish, and rendang. The development of these processing industries enhances the value of the fisheries commodities, creating more job opportunities in the coastal areas. The monthly transaction value at the fish auction points (TPI) reaches around Rp8 billion, contributing to an annual total of approximately Rp96 billion, with large pelagic fish being the primary contributor.
One successful UMKM owner, Bedah, from Binuangeun District, shared her experience producing fish floss, which she supplies to companies in Jakarta and Tangerang. Her business alone generates an estimated Rp75 million in monthly turnover by supplying up to 500 kilograms of fish floss. Her product, marketed under the "Bu Bedah" brand, has a shelf life of up to eight months, demonstrating the value addition achieved through processing.
Originally published by Republika in Indonesian. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.