Norway imports 300 kg of salmon for World Cup campaign in the US

Norway's national football team is taking an unconventional approach to the 2026 World Cup, prioritizing a taste of home to fuel their ambitions. The squad has transported more than 400 kilograms of traditional Nordic food, including Atlantic salmon, white fish, Brunost cheese, and oranges, to their training base in the United States.

This extensive food shipment is designed to ensure players, including star striker Erling Haaland, maintain their usual diet and energy levels. Chef Aron Espeland, who has served the national team for 35 years, is responsible for preparing daily meals tailored to the athletes' nutritional needs. Espeland emphasized the importance of avoiding sudden dietary changes to prevent digestive issues and keep players performing at their peak.

The team is adhering to strict dietary discipline, foregoing popular fast-food chains like McDonald's and Taco Bell during the tournament. This professional approach appears to be paying off, as Norway began their World Cup campaign with a decisive 4-1 victory against Iraq, featuring a brace from Haaland.

Norway's next challenge is against Senegal. Their unique "secret weapon" – a substantial supply of salmon – is expected to power their quest for a historic World Cup run. The team's commitment to maintaining their traditional diet underscores a meticulous preparation strategy aimed at optimizing player performance throughout the competition.

“

This planning was done to avoid digestive problems that can occur due to sudden changes in eating patterns when abroad. We want players to be at their best every day.