Safety of watermelons and melons monitored at markets in Kyrgyzstan

Kyrgyzstan has initiated a safety monitoring program for melons and other fruit and vegetable products across the Chui and Issyk-Kul regions, and the capital city of Bishkek. The Ministry of Water Resources, Agriculture, and Processing Industry confirmed that experts are conducting checks to ensure products meet safety standards.

In the Ak-Suu district, rapid testing for nitrate content is being performed using a nitrate meter. Monitoring efforts are also underway in the Jeti-Oguz district, focusing on specific collection points and enterprises like Ak-Zhalga CJSC. Inspectors are verifying the presence of necessary veterinary documents and certificates, adherence to nitrate content regulations, and proper storage and distribution practices for the produce.

Local sample collection is also part of the process, allowing for additional laboratory testing. This monitoring initiative highlights ongoing efforts to ensure food safety within the country. However, a previous report indicated that Kyrgyzstan may lack sufficient equipment for accurately measuring nitrate levels in plant products, a challenge that could impact the thoroughness of such checks.