Taiwan's first community low-carbon farm established to cultivate indigenous plants
Translated from Chinese, summarized and contextualized by DistantNews.
At a glance
- Taiwan's first community-based low-carbon farm has been established in Kaohsiung's Shanlin District.
- The farm, a collaboration between the community and Gaia Smart Soil Technology, will cultivate traditional Tsou indigenous plants.
- The project aims to protect against extreme weather, promote low-carbon production, and foster community self-sufficiency.
Taiwan has launched its first community-driven low-carbon farm in the Sunlin District of Kaohsiung. The initiative, a partnership between the Riguang Xiaolin community and Gaia Smart Soil Technology, transforms over a hectare of farmland into a model for sustainable agriculture.
The farm will focus on cultivating traditional Tsou indigenous plants, specifically 'Ji Jiaoci' (้ธก่งๅบ), a plant known for its resilience. This choice of crop is central to the project's three core objectives: providing a defense against extreme weather events, ensuring low-carbon production methods, and building community self-reliance.
This pioneering project seeks to create a resilient agricultural system that benefits both the environment and the local community. By reviving traditional farming practices and integrating modern technology, the Riguang Xiaolin community aims to set a precedent for sustainable development in Taiwan.
Originally published by Liberty Times in Chinese. Translated, summarized, and contextualized by our editorial team with added local perspective. Read our editorial standards.