Vina Belje Plants 17 Hectares of New Vineyards in Baranja

Vina Belje, a key player in Croatia's wine industry and part of the larger Podravka Agri group, has taken a significant step in strengthening its viticultural future by planting 17 hectares of new vineyards on the Banovo brdo site in the Baranja region. This strategic expansion, focusing on globally recognized red varietals like Merlot and Cabernet Sauvignon, underscores the company's commitment to quality and innovation.

The selection of these specific grape varieties is no accident. Baranja's unique terroir, particularly its loess soil, has proven to yield exceptional wines from Merlot and Cabernet Sauvignon, as demonstrated by existing vineyards on Banovo brdo that have been in full production for two decades. The new plantings will not only ensure the rejuvenation of these older vines but also provide the foundation for expanding Vina Belje's range of premium red wines.

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Podigli smo nove nasade kako bismo osigurali prosječnu optimalnu starost naših vinograda te daljnji razvoj asortimana. Uz povećanje količina crnog sortimenta, dodatno razvijamo linije pjenušaca i blendova, zbog čega je u novom nasadu zasađeno pet hektara chardonnaya i pinota sivog.

Furthermore, the inclusion of five hectares dedicated to Chardonnay and Pinot Gris signals an ambition to grow their sparkling wine and blended offerings. Director Suzana Zovko emphasized the logistical advantage of the new vineyards being located close to the winery, ensuring the freshest possible grapes reach the processing stage within minutes of harvest. This meticulous attention to detail, from vineyard to bottle, is crucial for Vina Belje, which prides itself on producing wine exclusively from its own grapes. The company's forward-thinking strategy, aiming to increase its total vineyard area to over 800 hectares by 2032, coupled with recent accolades like 17 gold medals at international competitions, positions Vina Belje as a leader in the Croatian and regional wine market.

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S obzirom na činjenicu da proizvodimo vino isključivo od vlastitog grožđa, mi kvalitetu vina definiramo već u vinogradu