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Qinghai-Tibet railway, world’s highest, begins operation in 2006 – SCMP archive

Qinghai-Tibet railway, world’s highest, begins operation in 2006 – SCMP archive

From South China Morning Post · () English

Summarized and contextualized by DistantNews.

At a glance

News Named sources Outcome reported
  • The Qinghai-Tibet railway, the world's highest, began operations on July 2, 2006.
  • The inaugural train from Beijing to Lhasa carried 600 passengers and 100 journalists, described as a "hotel on wheels."
  • The railway offers a more affordable travel option to Tibet compared to air travel, with distinct Tibetan cultural elements featured onboard.

On July 2, 2006, the world's highest railway, the Qinghai-Tibet line, commenced operations with the departure of the first train from Beijing to Lhasa. This historic journey carried 600 passengers and 100 journalists, with some describing the train as a "hotel on wheels" due to its amenities.

Trains also departed simultaneously from Golmud and Chengdu, marking a significant milestone in transportation infrastructure. For students like Bianba, a 22-year-old from Lhasa studying in Beijing, the new railway presented a more accessible way to visit family. He noted that traveling by train was considerably cheaper than flying.

The cost of a hard seat ticket was 389 yuan, while hard sleeper berths ranged from 813 yuan to 1,262 yuan for a soft sleeper. In comparison, an air ticket from Beijing to Tibet exceeded 2,500 yuan, making the train a substantially more economical choice for many.

Aboard the train, passengers were immediately immersed in Tibetan culture, evident in the upholstery featuring auspicious Tibetan colors of yellow and red. This integration of local culture aimed to enhance the travel experience for those journeying to the "roof of the world."

It’s much cheaper to go home by train.

— BianbaA 22-year-old student from Lhasa, commenting on the affordability of the new Qinghai-Tibet railway.
DistantNews Editorial

Originally published by South China Morning Post. Summarized and contextualized by our editorial team with added local perspective. Read our editorial standards.